posted by user: CommonGround || 3346 views || tracked by 2 users: [display]

Food Studies Conference 2011 : Food Studies: An Interdisciplinary Conference

FacebookTwitterLinkedInGoogle

Link: http://food-studies.com/conference-2011/
 
When Dec 8, 2011 - Dec 8, 2011
Where Las Vegas NV, USA
Submission Deadline TBD
Categories    food   AGRICULTURAL   environmental sciences   global
 

Call For Papers

The 2011 Food Studies Conference will address a range of critically important issues and themes relating to the Food Studies Conference. Plenary speakers include some of the leading thinkers in these areas, as well as numerous paper, colloquium and workshop presentations.

We invite prospective participants to submit a presentation proposal for one of the following parallel session options: a 30-minute paper; a 60-minute workshop; a jointly presented 90-minute colloquium session; or a virtual session. We also encourage innovative presentation formats, such as roundtables, staged dialogues, screenings and performances. Parallel sessions are loosely grouped into streams reflecting different perspectives or disciplines. Each stream forms a talking circle, an informal forum for focused discussion of issues and Conference themes.

support@food-studies.com

Related Resources

FOOD 2025   FOOD AND MEMORY 4th International Interdisciplinary Conference (online)
Okinawa-IC3E 2025   2025 8th International Conference on Environmental and Energy Engineering (IC3E 2025)
4th Food Chemistry Conference 2025   4th Food Chemistry Conference: Reshaping Global Food Systems
FOODOPS 2025   International Food Operations and Processing Simulation Workshop
LiSci 2025   2nd International Conference on Life Sciences
ABS 2025   The 11th International Conference on Agricultural and Biological Sciences
EDTARD 2025   Extension 4.0: Disruption and Transformation in Agri-Food and Rural Development
EMOTIONS 2025   MEMORY, AFFECTS AND EMOTIONS - International Interdisciplinary Conference (ONLINE)
ICCFE 2025   2025 10th International Conference on Chemical and Food Engineering (ICCFE 2025)
Pangborn 2025   16th Pangborn Sensory Science Symposium