Aims and Scope: The special collection "Insects in Action: Practical Applications of Insect Farming in Animal Science" aims to advance the understanding and application of insect farming as a sustainable and efficient alternative in animal nutrition. This collection will provide a comprehensive overview of the latest advancements in insect farming, focusing on large-scale production techniques, the nutritional benefits of insect-derived products, and their economic impacts. The primary objectives include: Highlighting Nutritional Benefits: Investigate the nutrient profiles of various insect species and their effects on the health and performance of livestock, poultry, and aquaculture.

Promoting Sustainability: Explore the role of insect farming in enhancing environmental sustainability through reduced resource consumption and lower environmental footprint compared to traditional feed sources.

Showcasing Production Techniques: Present innovative methods and technologies for large-scale insect farming, including biomass processing and the integration of circular economy principles. Economic Impact Assessment: Analyse the cost-effectiveness and economic viability of incorporating insect-derived products into animal feed practices.

Real-World Applications: Provide case studies and research findings that illustrate successful implementations of insect farming in various animal husbandry practices. Encouraging Innovation: Foster discussions and stimulate interest in the adoption of insects as a mainstream component of animal nutrition and agricultural practices.

Production Realities: Issues around the adoption of insect protein in the animal science sector, including legislative delays, ethical considerations, and technological challenges.

By presenting real-world examples and empirical research, this collection aims to bridge the gap between academic research and practical applications, ultimately promoting the broader adoption of insects in animal feed and contributing to more sustainable agricultural systems.


Topics considered:

Insect Farming
Nutritional Value and Health Benefits
Role in Sustainability
Production Techniques and Approaches
Use in Aquaculture and Livestock
Insects as Livestock
Circular Economy
Insect-Derived Products
Biomass Processing Technology